Chapter 152 Chapter 9

Lao Lu led Zhang Haifeng into the kitchen of the Baishan Pavilion: "Stop, stop! Come here!" Everyone stopped what they were doing and gathered around. When they saw Zhang Haifeng who was guarding Lao Lu behind him, everyone couldn't help but exchanged glances with each other. Lao Lu cleared his throat: "Come on, let me introduce you. This is your new buddy, Zhang Haifeng from 108. You have been working together since today. Pi Jingshun——" Pi Jingshun: "Yes!" Lao Lu: "In the future, you don't have to do the job of pulling vegetables, let Zhang Haifeng top your team!"

Pi Jingshun froze for a moment, but didn't answer. Lao Lu asked impatiently, "What's the matter, Pi Jingshun?" Li Benwei at the side reached out and poked Pi Jingshun, and Pi Jingshun immediately stood at attention: "Yes, sir!" Lao Lu: "Okay! Let's introduce yourselves!" Lao Lu walked out of the kitchen shaking his arms.No one moved, except for Li Benwei, everyone looked at Zhang Haifeng coldly, with obvious hostility in their eyes. Li Benwei said haha: "Hehe, come on, let me introduce you. My name is Li Benwei. I'm the boss here. This is Boss Dou, Zheng Guiyan, and this is Pi Jingshun!"

A nodded slightly, and at the same time quietly looked at everyone. Li Benwei was tall and bearded, but he looked very kind, nodding and bowing.Boss Dou is obviously a very silent person, in his forties, with slightly bald hair and a round face with no personality.Zheng Guiyan was thin and sturdy, with lightning-like eyes.The last Pi Jingshun is bald, with fierce eyes and tattoos all over his body. He doesn't look like a good person at first glance. After Li Benwei's introduction: "Okay, everyone, let's work. Oh, by the way, your name is Zhang Haifeng, right?" A: "Yes!"

Li Benwei: "Come and help me choose dishes, get familiar with them first!" Li Benwei took A to a corner of the room and handed him a bench. The two sat down and began to choose beans. While choosing dishes, A silently looked at the whole kitchen. Li Benwei was still rambling on the sidelines: "Actually, the work in the kitchen is nothing. Two hours in the morning and two hours in the afternoon, just choosing dishes and then cooking..." A listened quietly and said nothing.