Chapter 43 Prodigal feelings are always wine

Drinking is undoubtedly a very pleasant thing, but getting drunk is another thing entirely. After you get drunk, when you wake up the next day, you are usually not in Yangliuan, nor is there a dawn and a waning moon. When you wake up after getting drunk, you usually just feel like your head is five or six times bigger than normal, and it hurts like hell, especially when you're drunk for the first time. I have had this experience. At that time, I was studying in Tamkang (the name of the school). In Tamsui, a few classmates suddenly suggested drinking, so everyone tried to "find" a few bottles of wine and came back.

There were about five or six people, and they found seven or eight bottles of wine, Chinese wine, foreign wine, red dew wine, ebony wine, old rice wine, a lot of miscellaneous wine, and bought some duck heads, chicken feet, peanuts, Dried tofu was first drank in a small shabby house that a classmate who lived in Danshui rented for 120 yuan a month.It's not the willow bank, it's the breakwater. There was no moon that day, only stars—stars. Everyone is carrying the wine bottle, lying on the cold concrete embankment, lying under the shining starlight, listening to the sea breeze blowing the waves, listening to the sea waves lapping the embankment, you pass the wine bottle to him, he takes a sip, and he passes the wine bottle to you. Give it to me, I'll take a sip, and after another round of drinking, everyone will start a competition to fart, whoever can't fart will be fined a big gulp.

It is by no means easy to let farts out at any time. There is only one person who has this "stunt skill", and he lets go as soon as he says, and there is absolutely no messy situation. So he farted like hell and we had to drink like hell. Everyone drank like hell that day, so the next day was miserable as hell. But when I think about it now, the uncomfortable feeling is gone. The joy and friendship, the sea waves and the stars that night, seem to have been engraved in my heart by Xiao Li's flying knife, deeply engraved.